Dabur Lohasav

Dabur Lohasava is a traditional Ayurvedic formulation used primarily for managing iron deficiency and related health issues. This herbal tonic combines iron with natural herbs, making it effective in treating anemia, improving digestion, and boosting energy levels. Dabur Lohasava is designed to improve hemoglobin levels and enhance overall vitality through its carefully chosen ingredients.

Key Ingredients and Their Benefits:

1. Shunti (Ginger): Known for its digestive and anti-inflammatory properties, ginger helps improve digestion and enhances iron absorption in the body.

2. Pipali (Long Pepper): Aids in digestion and boosts the bioavailability of other ingredients, which enhances the effectiveness of iron absorption.

3. Maricha (Black Pepper): Known for its antioxidant properties, black pepper supports digestion and promotes healthy metabolism, helping the body to better absorb iron.

4. Vidanga (False Black Pepper): Acts as a blood purifier and aids in digestion, contributing to overall iron absorption.

5. Triphala (Combination of Amla, Haritaki, and Bibhitaki): Triphala is known for its detoxifying properties and supports digestion, enhancing nutrient absorption and maintaining healthy bowels.

6. Dhataki (Woodfordia fruticosa): This herb supports digestive health and is traditionally used as a natural fermenting agent, which increases the bioavailability of iron.

7. Loha Bhasma (Purified Iron Ash): Loha Bhasma is the primary source of iron in Lohasava, promoting an increase in hemoglobin levels and reducing symptoms of anemia.

Health Benefits of Dabur Lohasava:

• Iron Supplementation: Improves hemoglobin levels and helps treat iron-deficiency anemia.
• Boosts Energy Levels: Increases vitality and reduces symptoms like fatigue and weakness due to iron deficiency.
• Enhances Digestion and Absorption: Supports digestive health and helps the body absorb iron more effectively.
• Supports Immune Health: Enriched with antioxidants, Lohasava helps protect cells from damage and supports immunity.

Usage

Dabur Lohasava can be taken with water after meals, as directed by an Ayurvedic practitioner or healthcare provider. Safe for daily use and suitable for long-term management of iron deficiency.

Improve hemoglobin levels naturally with Dabur Lohasava—ideal for maintaining optimal energy, strength, and overall wellness.