BAIDYANATH AMLAPITTANTAK LAUH

Description: Baidyanath Amlapittantak Lauh is an Ayurvedic formulation specifically designed to manage digestive disorders, particularly Amlapitta (acid peptic disease). This preparation is classified as a "Lauh," which indicates that it is a traditional Ayurvedic iron-based formulation. It is formulated to help balance gastric acidity and improve overall digestive health.

Key Ingredients: The formulation typically contains:

• Lauh Bhasma (Iron Calx): Provides essential minerals and is known for its potency in treating digestive issues.
• Triphala: A blend of three fruits (Amla, Haritaki, and Bibhitaki) that promotes digestion and detoxification.
• Ginger (Zingiber officinale): Enhances digestion and alleviates nausea.
• Other herbal ingredients: Various herbs that help in balancing pitta dosha and improving gut health.

Health Benefits:

• Digestive Health: Supports the digestive system and aids in the treatment of conditions related to hyperacidity and indigestion.
• Balances Pitta Dosha: Helps in cooling and balancing the pitta dosha, which can become aggravated in cases of acidity.
• Relief from Symptoms: Alleviates symptoms like heartburn, acid reflux, and gastric discomfort.
• Enhances Nutrient Absorption: May help improve nutrient absorption from food.

Dosage:

• The typical dosage is around 125 mg to 250 mg, taken one to two times daily, preferably after meals, or as directed by an Ayurvedic practitioner.

Precautions:

• Consult with an Ayurvedic practitioner or healthcare provider before use, especially for pregnant or breastfeeding women or those with underlying health conditions.
• Monitor for any allergic reactions to the ingredients.

Storage:

• Store in a cool, dry place away from direct sunlight and moisture to maintain its efficacy.

Baidyanath Amlapittantak Lauh is valued in Ayurvedic medicine for its role in supporting digestive health and managing acidity, making it a valuable addition to traditional health regimens.